WATERCOLOR COFFEE · ORIGIN COLOMBIAN
Export Coffee
Sweet, chocolatey, and balanced
Colombian EP coffee, medium-dark roast, with an enveloping body and a balanced cup to enjoy every day.
454 g (1 lb) · 2 lb
Medium-high roast
EP 15/16 · Score 82
Tasting notes
Chocolate · yellow fruits · vanilla · nuts · brown sugar
$45.000,00 COP
Taxes included.
Where will you get your coffee?
COP
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Recommended method
Espresso or Moka pot
Its medium-high roast highlights chocolate, vanilla, and nuts, with a fuller body.
STORAGE AND PREPARATION +
Ideal for espresso or Moka pot. Its medium-high roast also offers a full-bodied cup in French press. Keep the package tightly closed, in a cool and dry place, protected from light, humidity, and strong odors.
PRODUCT DETAILS +
Presentations: 454 g (1 lb) and 2 lb (907 g).
Packaging: 33 cm high × 13 cm wide × 7 cm diameter.
Raw material: EP coffee, screens 15 and 16.
Roast: Medium-high, with an exit temperature of 205–208 °C.
Process: Batches of 12 kg of green coffee and 11–13 minutes of roasting.
Origin: Risaralda, Antioquia, and Valle del Cauca.
SHIPPING AND RETURNS +
We carefully prepare each order to protect the freshness and presentation of the coffee during transport. Delivery times depend on the destination. If you receive an incorrect or faulty product, please contact us to review your case and provide a solution.
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